Food & Beverage

What does the future of research look like?

What Will We Eat?

The key to future food security lies in plant-based diets – even when it comes to satisfying our hunger for meat.

A Different Kind of Harmony

Mussels and melons, coffee and carrots, blue cheese and chocolate: those whose cooking adheres to the principle of “food pairing” combine fo ...

Peril on the Plate

Allergy sufferers are longing for foods that they can enjoy without second thought. New molecular processes may be able to ease their lives. ...

Everyday Centrifugation

In the laboratory, centrifuges are ubiquitous, and they are used with a goal in mind. The principle of centrifugation, however, is not limit ...

Science in Food – Probiotics, Flavorings & Co

Science in everyday life: Food-biotechnology - Biotechnology can make a substantial contribution to the efficient use of resources, yield op ...